Chef Julie is thinking about chef Alice Waters’ Cranberry upside-down cake. This cake is a delicious use of the seasonal cranberry. Consider using the same recipe and substituting rhubarb for the cranberries for an interesting riff on Waters wonderful...
fruit Archive
BLACKBERRY GIN FIZZ
Blackberry Gin Fizz Thankfully, Labor Day doesn’t mean the end of BBQ’s or warm weather cookouts. There are still a few warm weekends left. In some regions of the country, there are even more than a few warm weekends...
BANANAS NAPOLEON
Thinking about: BANANAS NAPOLEON Bananas Napoleon (serves 4) 1 package Phylodough (defrosted) 4 oz. Unsalted Butter Combine: 1 cup Sugar 1 teaspoon Ground Cinnamon Melt Butter, add Cinnamon Sugar Lay out Phyllo Dough on a sheet of parchment paper,...
THREE BERRY SALAD
Thinking About: Three Berry Salad (serves 4) (One of the terrific things about a three berry salad is that you can be wonderfully creative with the recipe. If you prefer Black berries, use black berries. How about some toasted...
CHILLED BERRY CURRIED SOUP W/ STRAWBERRY CUCUMBER SALSA
Chef Gaston shares this tasty and refreshing chilled berry soup. A bit of curry gives this soup a bit of spice and the strawberry cucumber salsa adds a refreshing and cool texture. Chilled berry curried soup is great as a...