Thinking about: Making PizzaPrior to graduation from Le Cordon Bleu, College of Culinary Arts, I am required to pass two 180 hour Externships; both of which I am currently conducting at 5000 Pies in Long Beach, Ca. I’m a...
Please disable your Ad Blocker to better interact with this website.
Thinking about: Making PizzaPrior to graduation from Le Cordon Bleu, College of Culinary Arts, I am required to pass two 180 hour Externships; both of which I am currently conducting at 5000 Pies in Long Beach, Ca. I’m a...
