Thinking About: Som Tam (Vietnamese Green Papaya Salad) This cold salad is prepared with a mortar and pestle. the ingredients are pounded to mix and release flavor, but not to create a puree. 3 oz. Green Papaya (seeds removed/...
Salads Archive
THREE BERRY SALAD
Thinking About: Three Berry Salad (serves 4) (One of the terrific things about a three berry salad is that you can be wonderfully creative with the recipe. If you prefer Black berries, use black berries. How about some toasted...
Crunchy Slaw
Recipe by Emeril Lagasse 1 tablespoon olive oil 2/3 cup unsalted roasted peanuts 1/4 cup rice wine vinegar 2 tablespoons sesame oil 1 tablespoon honey 1 teaspoon chili paste 1/2 cup mayonnaise Salt Freshly ground black pepper 1/2 pound...
Screaming Alive Salad
Recipe by Patrick Magee 1 medium head of Napa cabbage — chiffonade 1 bunch cilantro — chiffonade 1 bunch basil, fresh — chiffonade 1 bunch arugula leaves — chiffonade 1/2 bunch tarragon — leaves pulled off — (Do not...
Scallop, Spinach & Citrus Salad
Joseph C. Phillips 4 large sea scallops 1 pound spinach leaves — washed 1 large orange — sectioned 1/4 cup olive oil 2 tablespoons lemon juice 2 tablespoons orange juice 1 teaspoon orange zest salt and pepper — to...
